Description
Average nutritional values for 100 g of product
Valore Energetico | 1179/285 | Kj/Kcal |
---|---|---|
Grassi | 24,5 | g |
di cui acidi grassi saturi | 17,3 | g |
Carboidrati | 2 | g |
di cui zuccheri | 2 | g |
Proteine | 14 | g |
Sale | 0,75 | g |
Lattosio | <0,01/100 |
Call for Price
Fresh lactose-free cheese, produced with only Italian milk without the use of preservatives.
INGREDIENTS:
Milk, milk cream, lactic ferments, salt, rennet.
HOW TO USE:
Taste lactose-free stracchino as it is spread on a slice of bread or use it as an ingredient to enrich your recipes. Ideal for the preparation of first courses or for stuffing tasty salami rolls.
Average nutritional values for 100 g of product
Valore Energetico | 1179/285 | Kj/Kcal |
---|---|---|
Grassi | 24,5 | g |
di cui acidi grassi saturi | 17,3 | g |
Carboidrati | 2 | g |
di cui zuccheri | 2 | g |
Proteine | 14 | g |
Sale | 0,75 | g |
Lattosio | <0,01/100 |
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