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Creamy and spreadable fresh cheese, produced with only Italian milk without the use of preservatives.
INGREDIENTS:
Milk, cream, salt, lactic ferments.
HOW TO USE:
Taste robiola as it is spread on a slice of bread or use it to prepare your favorite sweet or salty dishes.
Average nutritional values for 100 g of product
| Valore Energetico | 1277/309 | Kj/Kcal |
|---|---|---|
| Grassi | 30 | g |
| di cui acidi grassi saturi | 22 | g |
| Carboidrati | 2,3 | g |
| di cui zuccheri | 2,3 | g |
| Proteine | 7,5 | g |
| Sale | 0,75 | g |
Allergens:
Milk and milk products.
Data Sheet
