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LONG CLASSIC FRISELLE 300g
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Classic long friselle, made with sourdough and 24 hours of leavening.
INGREDIENTS:
Type “00” soft wheat flour, sourdough (type “00” soft wheat flour, water), salt.
HOW TO USE:
Enjoy the classic long friselle as an alternative to bread or dress them according to your tastes.
Categorie: Bakery Products, Friselle
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