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CLASSIC ROUND FRISELLE 300g
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Classic round Friselle, made with sourdough and 24 hours of leavening.
INGREDIENTS:
Type “00” soft wheat flour, sourdough (type “00” soft wheat flour, water), salt.
HOW TO USE:
Taste the classic round friselle as an alternative to bread or dress them according to your tastes.
Categorie: Bakery Products, Friselle
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