BACON WITH PEPPER from 1.3Kg to 1.6Kg approximately

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Bacon with pepper.

INGREDIENTS:
Pork meat, salt, dextrose, fructose, flavorings, spices, cover spice: black pepper (1%).

Antioxidant: e301, preservatives: e252 – e250.

HOW TO USE:
Ideal for enriching your recipes, bacon with pepper can be used in the kitchen to fill salty snacks or to prepare tasty dishes.

Categorie: Bacon, Meats and Salami

Description

Average values per 100 g of product

 

Valore Energetico2134/517Kj/Kcal
Grassi52g
di cui acidi grassi saturi17,3g
Carboidrati<0,5g
di cui zuccheri0,4g
Proteine12g
Sale4,0g

Allergens:
Absent.

Data sheet

 

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