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Tasty and slightly spicy ventricina salami.
INGREDIENTS:
Pork meat, salt, chilli pepper (1.2%), spices, dextrose, aroma
Natural, Aromas. Antioxidant E301. Preservatives: E250, E252.
Non Edible Gut.
HOW TO USE:
Taste the ventricina salami as it is, or use it to stuff toast or sandwiches. Ideal for enriching tasty main courses or salty snacks.
Average values per 100 g of product
| Valore Energetico | 1121/269 | Kj/Kcal |
|---|---|---|
| Grassi | 17,2 | g |
| di cui acidi grassi saturi | 6,1 | g |
| Carboidrati | 2,6 | g |
| di cui zuccheri | 2 | g |
| Proteine | 25,9 | g |
| Sale | 4,1 | g |
Allergens:
Absent.
Data sheet
