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Ready-made Italian red datterini sauce enriched with tomatoes, eggplants and peppers.
INGREDIENTS:
Juice of red “Datterini” tomatoes, vegetables in variable proportion 37% (tomatoes, peppers, eggplants), extra virgin olive oil, onion, salt, basil, chili pepper.
HOW TO USE:
To taste and feel the whole mix of ingredients, heat the red datterini tomato sauce over a low heat or in the microwave (after opening the jar) and use it to dress the freshly drained pasta directly.
Average nutritional values for 100 g of product
| Valore Energetico | 279/67 | kJ/kcal |
|---|---|---|
| Grassi | 3,4 | g |
| di cui acidi grassi saturi | 0,5 | g |
| Carboidrati | 7,1 | g |
| di cui zuccheri | 5,9 | g |
| Proteine | 1,3 | g |
| Sale | 0,9 | g |
| Fibre | 1,4 | g |
Allergens:
Absent.
Data Sheet
