Description
Average nutritional values for 100 g of product
Valore Energetico | 1549/365 | kJ/kcal |
---|---|---|
Grassi | 1 | g |
di cui acidi grassi saturi | 0 | g |
Carboidrati | 76 | g |
di cui zuccheri | 1 | g |
Proteine | 12 | g |
Sale | 2 | g |
Gluten.
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Durum wheat friselle.
INGREDIENTS:
76% re-milled durum wheat semolina, type “00” soft wheat flour, water, salt, natural yeast, malted wheat flour, flour treatment agent: E300.
Produced in a factory that uses eggs, flax seeds, sunflower seeds, soft wheat bran.
HOW TO USE:
Taste the durum wheat friselle as an alternative to bread or season them according to your tastes.
Average nutritional values for 100 g of product
Valore Energetico | 1549/365 | kJ/kcal |
---|---|---|
Grassi | 1 | g |
di cui acidi grassi saturi | 0 | g |
Carboidrati | 76 | g |
di cui zuccheri | 1 | g |
Proteine | 12 | g |
Sale | 2 | g |
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