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Cream of fresh vegetables without preservatives and the addition of glutamate. Prepared according to the traditional recipe of Italian cuisine, without the use of dyes and animal fats
INGREDIENTS:
Vegetbles 49% (vegetables in variable proportions: potatoes, carrots, courgettes, leeks, green beans, beets, cabbage, spinach), water, peas, extra virgin olive oil, sunflower oil, salt.
HOW TO USE:
Taste the cream of vegetable after heating it in the microwave for 3 minutes at maximum power. Pierce the film of the bowl before placing it in the microwave and once ready remove the film, mix and enjoy all the flavour of your cream of vegetable . If you don’t have a microwave, pour the contents of the bowl into a pot and heat it over low heat for 5 minutes, stirring occasionally.
Average values per 100 g of product
| Valore Energetico | 160/38 | kJ/kcal |
|---|---|---|
| Grassi | 1,0 | g |
| di cui acidi grassi saturi | 0,2 | g |
| Carboidrati | 6,0 | g |
| di cui zuccheri | 0,6 | g |
| Fibre | 0,9 | g |
| Proteine | 0,7 | g |
| Sale | 0,47 | g |
Allergens:
It may contain traces of cereals containing gluten, nuts, milk, celery, soy and eggs.
Data Sheet
